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~ Wedding Cakes Worth Eating ~

B&O will be more than happy to help you plan a wedding cake worth eating. Fresh flowers custom selected for your color choice, and our wide variety of cakes combine to ensure yours is a one-of-a-kind wedding cake.

~Cakes are available in the following flavors~

White Chocolate Cake - Imported Swiss white chocolate make this white cake moist & flavorful. Filled with white chocolate buttercream & raspberry sauce (optional)

Chocolate Raspberry Torte - Chocolate Génoise layer drizzled with Grand Marnier (optional) & layered with raspberries & whipped cream.

Lemon Chiffon Cake - Lemons sponge cake with creme fraiche & lemon curd filling.

Marseilles Torte - Layers of orange Génoise filled with Grand Marnier custard, whipped cream, and seasonal fruit.

Tiramisu - Kahlua & espresso-soaked sponge cake layers filled with mascarpone & whipped cream.

Carrot Cake - Walnut, sweet spices, pineapple and a rich cream cheese filling.

German Chocolate Cake - Traditional German chocolate cake with coconut & toasted pecan filling.

Devils Food Cake - Dark, rich, moist cake with chocolate ganache filling.

*All our wedding cakes are frosted with white chocolate buttercream.


Consultations are by appointment only; the fee for this is $50. We offer samples to take home; if you decide book with us this fee is deducted from the balance. There is a $150 deposit for the glass or silver display stand. The stand and all parts must be returned within two weeks for a refund. A check will be mailed back to you for the total amount unless parts are missing or damaged.

Pricing is based on the number of guests to serve, cake flavor, flowers, and chocolate glazing.

Sheet cakes available. These are not decorated and are kept in the kitchen for cutting.

All cakes are frosted with white chocolate Italian buttercream.

For appointment please contact us or call (206) 322-5028